\”Winter is a good season for taking yam. Shiitake mushrooms and chicken are perfect. Add some hawthorn to make the meat softer. The sweet and sour flavor is very suitable for a lady’s nourishing dish!\”
Skip to content
Hot Chilis -A Food Review Blog
A Chinese blogger that love Hot Chilis
The practice of yam shiitake mushrooms stewed chicken
ingredients [] 123]
Main material
Sweet and sour flavor
- stewing process
- Half -hour time consumption
- Ordinary difficulty
The practice of yam shiitake mushrooms stewed chicken
-
1
Washed chicken noodles warm water pots for simplicity, remove for two or three minutes after the water is opened for later use;
-
2
Put the oil in the pot, the amount is not used, add the peppercorns after the oil is hot, fry the flavor and remove the peppercorns; - 3
Put the chicken nuggets that are dried and dried, stir fry in low heat;
- When the chicken block changes color, put the cut ginger, minced garlic, shredded onion, stir -fry on high heat;
[ 123]5
Add Douban to continue stir -fry;
-
6Add the shredded cut Shiitake, continue to turn overStir -fry, wait for the softening of the shiitake mushrooms, add the old soy sauce to lift the taste, add the raw soy sauce, and then add vinegar, individual, preference, can not add; -
7
After frying for a while, add boiling water and indifferent chicken nuggets, because the yam starch content is high and less easy to paste the bottom of the pot, add the cut yam tablet; -
8
Add hawthorn, sugar powder, cover the pot, stew it on high heat for five minutes, change the low heat stew;[
123]
-
9
Add an appropriate amount of salt for ten minutes, continue to simmer, about five minutes, the water is basically stewed, add Shanghai green, garlic, garlic, garlic, garlic, garlic, garlic, garlic, garlic, garlic, garlic, garlic, garlic, garlic, garlic, garlic, garlic, garlic, garlic, garlic, garlic, garlic, garlic, garlic, At the end, stir fry, turn off the heat, add the sesame oil, and get out of the pot! -
10
This is the finished product. I don’t know much. The chicken is soft and fragrant, with shiitake mushrooms, the yam is soft and waxy, the sweet and sour taste is good, and the ladies try it! - Tips
First soak the chicken block for 15 minutes and wash the impurities. Before starting stewed chicken, first use water to simmer the chicken nuggets. One is to make the chicken cleaner, and the other can remove the oil in the chicken skin and make the chicken less greasy
4
