The practice of Xingzhou fried rice noodles


\u0026 nbsp; 3 pictures

[Xingzhou is the other name of Singapore, this fried rice noodles Whether or not from Singapore cannot be verified. Cantonese -style restaurants and tea restaurants often eat this fried rice noodles. The materials can be used freely, but curry is essential. It is best to use Taiwanese Hsinchu rice noodles. It is refreshing. Broken \”

ingredients details

    Mi Fan

  • A moderate amount

Auxiliary materials


    A moderate amount

  • Pork A moderate amount
  • Onion Affairs
  • Red Pipanus Affairs
  • Leek Affairs
  • Carrot A moderate amount
  • Egg solution A moderate amount

[ 123]

Daxi Golden Curry




  • Affairs
  • [123 ] Oil

  • Affairs
  • Micro spicy flavor
  • Fried process Half an hour consumption [123 ]
  • Ordinary difficulty

The method of Starzhou fried rice noodles

  • [ 123] 1

  • A lot of materials. The egg liquid forgot to take photos

  • Wash the pork and cut it, add soy sauce, oil mix well, pickle, pickle 10 minutes

  • 3

  • Ship the carrots, shred onion, chives to cut, red tip Ship the seeds of pepper


  • Boil a pot of water, add rice flour after the water is boiled, remove immediately after cooking Too cold water, drain

  • 星洲炒米粉的做法步骤:3


  • rice noodles and salt and oil are evenly set aside

  • 星洲炒米粉的做法步骤:4

    Stir -fried pork shredded pork, only shovel out

  • 星洲炒米粉的做法步骤:5

    Heat the oil stall egg skin

  • ]

  • 星洲炒米粉的做法步骤:6

    Filter shredded

  • 星洲炒米粉的做法步骤:7

  • 星洲炒米粉的做法步骤:8
    ] 9

    Put the oil in the hot pot, stir -fry the onion first, and then add carrots, red pepper, and leeks to stir fry.

  • 星洲炒米粉的做法步骤:9


    The shredded pork back to the pan, stir -fry the shrimp

  • 星洲炒米粉的做法步骤:10

  • 11

  • Prepare big golden curry
    The ingredients in the pot are allocated to the side of the pot, leaving the middle of the pot, the fire is small, slowly frying the big golden curry block

  • 星洲炒米粉的做法步骤:12 [ 123] 13

    After the curry block melts, it will spread a strong fragrance, stir -fry the ingredients and curry in the pot

  • 14 星洲炒米粉的做法步骤:13 Pour the rice noodles, cut the powder with too long scissors, hold a pair of chopsticks on each hand, pick the rice noodles and ingredients, make the two mix well.

  • 15
    finished product 星洲炒米粉的做法步骤:14


    123] After the rice noodles enter the water, it should not be cooked for a long time.


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