The practice of wooden beard meat

木须肉的做法

\u0026 nbsp; 1 picture

\”Furniture small speculation\”

[123 ] Ingredients details

Main ingredients

fungus

    10 grams

  • Egg
  • Two

  • Auxiliary materials

Onion

A moderate amount

Ginger

Affairs

  • Soy sauce
  • Starch

  • A moderate amount [ 123]
  • Salted fresh flavor
  • Stir -frying process One hour takes time
  • Simple difficulty

[

[ 123]

The practice of the wooden beard meat

  • 1

  • Prepare the material [123 ]
    2

  • Pour starch, oil consumption, soy sauce into the cut pork
    木须肉的做法步骤:1

    [ 123]

    3

  • Stir evenly

  • 木须肉的做法步骤:2
    4

    Fighting eggs

  • 木须肉的做法步骤:3
    5

    The oil in the pot is boiled and put in the egg, the eggs are fried and tender, and the eggs are flourished

  • 木须肉的做法步骤:4
    6

    Re -add oil

  • 木须肉的做法步骤:5
    7

    Fry until 7 points and add onion, ginger to continue stir -fry

  • 木须肉的做法步骤:6 8

    Add fungus after frying

  • 9 木须肉的做法步骤:7 Add the eggs, stir fry
    ]

  • 木须肉的做法步骤:8 10

    The egg itself is already cooked, so you can go out evenly

  • 11 木须肉的做法步骤:9 Furnishing cooked cookingOh

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