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- Salted and fresh flavor
- Ordinary difficulty
Boil process
Half an hour consumption
Winter melon beef beef Step of the practice of Maruko Soup
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1
Select beef filling. -
2
Winter melon washed. -
3
Add the egg. -
4
The green onion ginger is chopped. -
5
Accessories. -
6
Stir. -
7
Peel the melon. -
8
Chili cut section. -
9
Coriander cut section. -
10
Water into the pot. - 11
Beef balls.
- 12
The meatballs entered the pot, removed the foam.
- 13
Add the winter melon.
- 14
Remove the foam again.
- Boil for 20 minutes.
- Add laver.
17
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18
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19
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TipsThe floating foam must be cleaned, beef balls must be strong!
15
16
Add coriander.
The color is bright.
Put out of the pan.
