The practice of vinegar fried chicken

\”In the four years of college, there are still many cute people, fun places, and interesting things worthy of my aftertaste, but the most memorable is the food around the school. I like to be with pigs. They are looking for a special restaurant next to the school. Haha, all the pocket money of college spends it… One of them was called vinegar fried chicken. Indeed, the sweet and sour appetite! (*^__^*) Hee hee … \”

[ 123] The details of the ingredients

Main ingredients


  • 700g

Auxiliary materials

rice vinegar


  • sugar A moderate amount
  • cooking wine ] Appropriate amount
  • Soy sauce Affairs
  • Onion
  • Ginger

  • A moderate amount
  • Garlic

  • Affairs
  • Sweet and Sweet flavor

Stir -fried process

Ordinary difficulty

  • The method of vinegar fried chicken

Preparing the ingredients Chicken rice vinegar 250ml soy sauce, alcohol, ginger, ginger, ginger and green onion and garlic

  • 忆大学时光,最忆【醋炒鸡】的做法步骤:1

    The garlic was flat, the garlic was flat, the garlic was flat, Ginger slices, green onion and green onion, green onion is left and finally used.

  • 3 忆大学时光,最忆【醋炒鸡】的做法步骤:2 Hot oil

  • 4 忆大学时光,最忆【醋炒鸡】的做法步骤:3 Onion, ginger garlic savvy

  • 5
    Pour in chicken and stir -fry evenly 忆大学时光,最忆【醋炒鸡】的做法步骤:4

  • 6
    After the chicken nuggets from the red blood color of the chicken to the white, pour the cooking wine, stir -fry and stir -fry Essence 忆大学时光,最忆【醋炒鸡】的做法步骤:5

  • 7
    Pour in soy sauce and stir -fry. Add white sugar (a little more sugar) 忆大学时光,最忆【醋炒鸡】的做法步骤:6

  • 8 [8 []123] Finally pour 250ml of rice vinegar. This pot of dishes does not add a drop of water throughout the process!~

  • 忆大学时光,最忆【醋炒鸡】的做法步骤:7


  • Bring it with a lid to cook for a while.

  • 忆大学时光,最忆【醋炒鸡】的做法步骤:8


  • Open the lid and let the soup receive the juice, so that the sour taste will also volatilize

  • 忆大学时光,最忆【醋炒鸡】的做法步骤:9


  • Finally sprinkle a small green onion green, put it in the pan!

  • 忆大学时光,最忆【醋炒鸡】的做法步骤:10


    It’s delicious!~ You try too!Sweet and sour!~

  • 忆大学时光,最忆【醋炒鸡】的做法步骤:11


    Okay, thank you for always paying attention to Juliet’s kitchen

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  • Happy Cooking

  • This is the eleventh episode of Juliet’s kitchen, thank you for your support 忆大学时光,最忆【醋炒鸡】的做法步骤:12 thanankyou!


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