\”In the four years of college, there are still many cute people, fun places, and interesting things worthy of my aftertaste, but the most memorable is the food around the school. I like to be with pigs. They are looking for a special restaurant next to the school. Haha, all the pocket money of college spends it… One of them was called vinegar fried chicken. Indeed, the sweet and sour appetite! (*^__^*) Hee hee … \”
[ 123] The details of the ingredients
The method of vinegar fried chicken
Preparing the ingredients Chicken rice vinegar 250ml soy sauce, alcohol, ginger, ginger, ginger and green onion and garlic
The garlic was flat, the garlic was flat, the garlic was flat, Ginger slices, green onion and green onion, green onion is left and finally used.
3 Hot oil
4 Onion, ginger garlic savvy
Pour in chicken and stir -fry evenly
After the chicken nuggets from the red blood color of the chicken to the white, pour the cooking wine, stir -fry and stir -fry Essence
Pour in soy sauce and stir -fry. Add white sugar (a little more sugar)
8 [8 123] Finally pour 250ml of rice vinegar. This pot of dishes does not add a drop of water throughout the process!~
Bring it with a lid to cook for a while.
Open the lid and let the soup receive the juice, so that the sour taste will also volatilize
Finally sprinkle a small green onion green, put it in the pan!
It’s delicious!~ You try too!Sweet and sour!~
Okay, thank you for always paying attention to Juliet’s kitchen