The practice of vegetable beef noodles

【蔬菜牛肉面】---给午餐换个口味哦,营养又实惠的做法

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\”The lunch at noon every day is very urgent, and also It is very simple to eat. There are no conditions to eat well at noon, not without that concept, but not that time. This lunch, I changed the taste and made a bowl of nutrients and healthy green food. Haha, even There is no sip of soup. \”
ingredients details
Main ingredients
  • Beef 50 can be available
  • Tomato 1
  • enoki mushroom 250 grams
  • Noodle cake

  • Two [ 123] Green Caixin
  • Two

Auxiliary material

Onion

1 root

  • ingredients

salt

A moderate amount

Oil

    Affairs

  • Clear Water
  • A moderate amount

  • Salted sweet flavor Boil Crafts

Timmer time

Simple difficulty

  • Vegetable and beef noodles steps

  • [ 123]

1

Flammulina mushrooms and tomatoes are washed and got ready.
  • 【蔬菜牛肉面】---给午餐换个口味哦,营养又实惠的做法步骤:1
    2

    Beef in advance with raw powder, soy sauce, salt, oil, ginger first adjust the taste.

  • 【蔬菜牛肉面】---给午餐换个口味哦,营养又实惠的做法步骤:2
    3

    Two noodle cakes, wash it with cold water and set aside.

  • 【蔬菜牛肉面】---给午餐换个口味哦,营养又实惠的做法步骤:3
    4

    After the pot is hot, put the tomato in and fry.

  • 【蔬菜牛肉面】---给午餐换个口味哦,营养又实惠的做法步骤:4
    5

    Then put the enoki mushrooms in the pot and fry together for about three minutes.

  • 【蔬菜牛肉面】---给午餐换个口味哦,营养又实惠的做法步骤:5

    6

    First use one hereBoil the water with two soup bowls, and then put the fried enoki mushroom tomatoes in it. Cover the lid and cook for 5 minutes.Put the green vegetables into the heart.

  • 【蔬菜牛肉面】---给午餐换个口味哦,营养又实惠的做法步骤:6

    7

    Then put the washed noodle cake directly into the soup, cover the lid and cook, timeNo more than 5 minutes.

  • 【蔬菜牛肉面】---给午餐换个口味哦,营养又实惠的做法步骤:7

    8

    Then stir -fry the beef with a pot of tomato, the speed is fast, the beef is easy, I generallyWill fry in one minute.

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    9

    Put the fried beef into the soup noodles.

  • 【蔬菜牛肉面】---给午餐换个口味哦,营养又实惠的做法步骤:9

    When eating, you can add some seasonings according to your own taste, such as chili sauce, vinegar, peanuts, etc.EssenceEssence

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