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[New Year’s] \”New Year, every family must prepare some fried sauce, Very convenient to eat noodles, with steamed baked tofu. It is very simple and delicious to make this today. \”
ingredients details
Main ingredients
A little
The practice of universal fried sauce
- 1
Chop the pork filling with green onion ginger and garlic into minced meat and sprinkle with a little more starch.
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2
into a egg. -
3
Use your hand to grab it evenly. -
4
Put the oil in the pot and stir fry in the meat filling. - 5
The fire rotatesMiddle fire.
- 6
Fry the meat to the oil.
- 7
Press the excess oil inside.
- Put a peanut rice.
- Put the Douban sauce.
- Wuxiang powder raw soy sauce.Oyster sauce.
- Fry it on the fire.This meat filling, stir -fry until it is dry and sprinkle with white sesame chicken essence.
- It can be matched with a pot.
TipsThis vegetable miscellaneous sauce must be fry slowly.It can be paired with peanut rice and mustard.It will be all right.
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