The practice of troops hot pot_How to make troops hot pot

\”Recently, everyone pays attention to adding clothes. Autumn is really here. The cool weather, the hot air is just right, warm and warm the stomach. My WeChat public account [warm husband life] Fet by now. Dry weather is a good choice to eat troops hot pot. The noodles of the tendon are wrapped in the taste of instant noodles, soft and glutinous rice cakes, spicy tofu … so many favorite dishes are placed in one piece, which is really satisfying. \”

ingredients details
  • rice cake 150g
  • [ 123] Xin Rhami

  • 1
  • Kissing intestines

  • 6
  • Tofu

  • 200g
  • lunch Meat

  • 70g
  • enoki mushroom

  • 1
  • Crab mushroom

  • Artemisia annua
  • 1

  • Beef
  • 100g

  • Shrimp
  • Auxiliary materials

Auxiliary materials

Auxiliary materials

Auxiliary materials
Auxiliary materials

  • Auxiliary materials Auxiliary materials
  • Auxiliary materials Audit 123]
  • Hot Cabbage
  • 250g

2 spoons

    Oyster sauce

  • Half a spoonful
  • slightly spicy flavor

Boiled process

    The practice of the troops hot pot

  • 部队火锅的做法步骤:1

    1

    Material put There are many, including rice cakes, meat slices, shrimp, enoki mushrooms, crab -flavored mushrooms, artemisia annua, lunch meat, tofu, kiss intestines, cinnamon noodles, onions, spicy cabbage. If you like to eat, you can put it, but rice cakes and spicy cabbage are indispensable.

  • 部队火锅的做法步骤:2

    2

    First spread the onion on the bottom of the pot, and then wrapped in the pot with tofu, enoki mushrooms, lunch meat, etc. [ 123]

  • 部队火锅的做法步骤:3
    3

    Put the vegetables around the pot into a circle, put hot cabbage and spicy sauce in the middle, you can add a little oyster sauce, The taste is also good. There is no need to add other foods. Those who like to eat salty and spicy can add more Korean spicy sauce

  • 部队火锅的做法步骤:4 [12] [12] [12] [12] [12] [12] [12] [12]3]

    4

    When the dishes are almost cooked, add the Sxila noodle cake

  • 部队火锅的做法步骤:5 5

    Stir and eat it. I like the instant noodles of hot cabbage.

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