The practice of tomato meat sauce noodles


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ingredients details

Main ingredients [123 ]

Italian surface

    A moderate amount

Auxiliary material



  • Minced Beef A small bowl
  • 40g
  • Garlic 3 petals
  • Tomato sauce 2 spoons
  • Seasoning

[123 ]

white sugar

2 spoons

  • Sweet and sour flavor
  • Fried process

[ 123] Three -person clock consumption

Ordinary difficulty

  • The practice of tomato meat sauce noodles


Cut the onion, chop the tomato after peeling.

  • 2

    Put 20 grams of butter in the pan, pour the beef filling after the butter melted, fry until the discoloration is changed to fish. Removal.

  • 3

    Boil oil another pot, add 20 grams of butter, fix the onion and garlic slices after the butter melted Add tomato and stir -fry until soft and rotten juice. Add two tablespoons of tomato sauce and 2 teaspoons of sugar (according to personal taste).

  • 4

    Stir -fry and add the minced beef and stir well. Just do it.

  • 5

    Another pot boiled with water, add 2 tea spoon salt after the water is boiled, and the cooked pasta is over Pour in the meat sauce and mix well.

  • Tips

    Black pepper crushing is recommended to use the grinding pepper.


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