\”Beef is rich in protein, low fat content, amino acid composition is closer to the human body needs to improve the body’s disease resistance, and it is particularly suitable for those who are replenishing blood loss and repair tissue after surgery. Beef eating beef has the effect of warming the stomach and replenish the good products for the cold winter. Chinese medicine believes that beef has the effects of nourishing qi, nourishing the spleen and stomach, strong bones and bones, phlegm and wind, thirst, and saliva. , Anemia and anemia and dazzling noodles.
Tomato contains the \”lycopene\”, which has the effect of inhibiting bacteria; metic acid, citric acid, and sugar containing can help digestion. Tomato. It is rich in nutrients and has a variety of functions of the fruits of magical dishes. The organic acids such as glyphosic acid and citric acid in tomatoes, as well as increasing gastric acidity, helping digestion, adjusting gastrointestinal function. Among tomatoes Contains fruit acid, which can reduce the content of cholesterol, which is beneficial to hyperlipidemia. Tomato is rich in vitamin A, vitamin C, vitamin B1. Vitamin B2 and carotene and calcium, phosphorus, potassium, magnesium, iron, copper, copper and copper and A variety of elements such as iodine also contain protein, sugar, organic acid, cellulose.
Stewed beef with sweet and sour tomatoes, nutritious and delicious! \”