The practice of tomato beef_ 【Tomato beef】 _ How to make tomato beef

【番茄牛肉】的做法

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Absolutely! The sun happened to be a mountain when filming, and the light was owed. Of course, it was mainly the deliciousness of the dish! Make the soup flavor with tomato sauce, which is the style of our family to make this dish!

ingredient details

Main ingredient

Two
    Tomato

  • 1
  • Auxiliary materials
  • ]
  • Onion

Affairs

Ginger

Affairs
  • ingredients
  • ]

Heinz tomato sauce

A moderate amount

salt
    Chicken essence

  • ]

Salted fresh flavor

stewing process

  • A consumption time
  • ordinary difficulty
  • ]
  • The practice of tomato beef

  • 1 【番茄牛肉】的做法步骤:1 Wash and cut the beef
  • 2【番茄牛肉】的做法步骤:2煮出血水,过滤倒入高压锅

    [123 ]

  • 3
    High -pressure cooker tone meat gear 【番茄牛肉】的做法步骤:3

    4

  • Tomato washed and inserted Chopsticks

  • 【番茄牛肉】的做法步骤:4

    5

    Baked on the fire, it is easy to tear off the epidermis

  • 【番茄牛肉】的做法步骤:5
    ]

  • 6
    Cut the block 【番茄牛肉】的做法步骤:6

    7

  • Put in the pot inside A little bottom oil, 7 layers of heat in the onion ginger, pour the tomatoes and stir fry

  • 【番茄牛肉】的做法步骤:7

    8

  • Squeeze into Hengz tomato sauce

  • 【番茄牛肉】的做法步骤:8
    9

    At this time, the high -pressure pot meat is also good, pour the beef soup in

  • 【番茄牛肉】的做法步骤:9
    10

    Peel the potato, wash and cut into pieces

  • 【番茄牛肉】的做法步骤:10
    11

    Put the potato with tomato beef soup and pour into the casserole together, stew for half an hour (I use itNew potatoes are easy to cooked)

  • 【番茄牛肉】的做法步骤:11

    12

    Stewed tomato beef soup

  • 【番茄牛肉】的做法步骤:12

    ]

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