The practice of tiger skin green pepper brewing

虎皮青椒酿肉的做法

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\”Den rice pole\”

[ 123] The details of the ingredients

Main ingredient Gram or beef

  • salt
  • [123 ] Oil

A moderate amount

Sugar

A moderate amount
    A moderate amount

  • Oyster sauce A moderate amount
  • ]

  • Soy sauce A moderate amount
  • garlic A moderate amount
  • Terou A moderate amount
  • Onion

  • A moderate amount
  • Spicy flavor
  • Fry crafts One hour takes time
  • [

  • [ 123] Simple difficulty
  • The practice of tiger skin green pepper brewing
[123 ] 1

    Prepare pork crust or beef. Personally, I think the two combinations will be better together. Made in meat filling (add salt, sugar, chicken essence, soy sauce, oyster sauce, starch, oil).

  • 2

Put the meat into the green pepper (be careful not to break the green peppers too strong).

  • 虎皮青椒酿肉的做法步骤:1 3

    Put a little oil into the pan, slowly fry the green pepper until the color of green peppers.

  • 虎皮青椒酿肉的做法步骤:2 4

    Prepare the tempeh and garlic, and sauté the pot.

  • 虎皮青椒酿肉的做法步骤:3 5

    Sading with a little soy sauce, oyster sauce, sugar, and water final starch for stirring pot.

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