The practice of the original steamed chicken

\”It is delicious to raise the ground chickens\”

ingredient details
Main ingredients

  • Chicken chicken 300g
  • Shiitake Mushroom 5
  • red dates 6

Accessories

    Ginger

  • 10g salt
  • 10g

Salted fresh flavor

    steaming process

  • A few hours of time

  • Ordinary difficulty
  • Original flavorStep of steamed chicken

1

    Shiitake mushroom hair

  • 柴火美食——原味蒸鸡的做法步骤:1

  • 柴火美食——原味蒸鸡的做法步骤:2
    ]

  • 2
    Chop chopped chicken, put it in the plate with shiitake mushrooms, red dates, ginger slices, add salt, marinate for a while, because the chicken itself has fat, so I did not put it without putting it.Oil 柴火美食——原味蒸鸡的做法步骤:3

  • 3
    Put it into the pot, use firewood, steam for an hour on high heat, then 柴火美食——原味蒸鸡的做法步骤:4

] 4 The chicken is very soft, the shiitake mushrooms absorb a lot of soup, which is very delicious!

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