\u0026 nbsp; 3 pictures
Oyster sauce
- The method of the magic scheme bag
- ]
1
-
2
Chop the pork and cut the ginger, use cooking wine, chicken essence, ginger foam, appropriate salt, oyster sauce, oyster sauce, oyster sauce, oyster sauce, oyster sauce, oyster sauce Thirteen incense and sesame oil make pork for 10 minutes.
-
3
Cut the leeks thin.
-
4
Mix the pork and leeks, and add a small amount of salt (prevail with the flavor of leek).
-
5
Place the pork filling on the cabbage leaves, wrap it into a sac , Put the wolfberry in the roll.
-
6After setting, move into the steamer and steam for about 10 minutes.
-
7Remove the disk, stir -fry the pot, pour the juice steamed in the plate, add water starch, add water starch, add water starch, add water starch, add water starch, add water starch, Stir to transparent, viscous and fired.
-
8Pour the juice on the cabbage sac.
-
