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ingredients details
Main ingredients [123 ]
Advanced difficulty
Family version of the approach of spicy and hot hot paddy
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- Dip in the ingredients is super delicious
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Boil a pot of broth a little. I use the keels to add water to a high pressure cooker and boil over low heat for half an hour.
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Beef cut slices, put a little salt, oyster sauce, cumin pickled ten minutes
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- Use salt with ox louver, grab the vinegar and rinse it repeatedly
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After the chicken bullish water, cut the thin piece after the water
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Beef skewers are good
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10Mushroom and chicken miscellaneous skewers -
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West blue flower, beef louver skewers are good -
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Good fungus skewers -
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Tudou, a good louver skewers - 14
Quail eggs, ham sausage, chicken feet skewers
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Prepare, let ]
16 Plant oil ginger, garlic slices, dried pepper, pepper, add 2 spoons of bean paste and stir -fry red oil
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Add the broth, add an appropriate amount of salt, raw soy sauce, Old Sanda -
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What do you like?123]
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20Category, each takes what you need haha -
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dipped in red oil in chili, spicy and hot, clean and affordable. -
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The practice of chili red oil.Put the dried pepper powder in white sesame seeds and mix well.When preparing dipping, scoop a spoonful of pepper oil and raw soy sauce, old soy sauce, sesame sesame oil, a little salt, onion, coriander. - Tips
ingredients like chicken feet, chicken miscellaneous ingredients can be cooked until half -cooked, so that the hot time is shortened.After the bamboo sticks are cleaned, boil it with boiling water for 5 minutes to completely disinfect.
Boiled a pot of broth this family’s spicy hot hot hot hot hot hot hot spots!
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The ingredients are ready
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Chicken feet cooking wine, ginger slices, peppercorns and pepper cooked for ten minutes. 123] Planets, fungus, water
18 [123 ] Put in the green and red pepper section, the chili red oil is boiled and rolled to the induction cooker
