The practice of stone pot bibimbap

韩式石锅拌饭之十全十美的做法

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\”Stone pot bibimbap is the favorite home of the Korean people One of the meals, the production process of the stone pot vegetables is not complicated, the original flavor, the thick flavor of the juice, and the smoke -free cooking, the appetite is very open. Planting vegetables has good nutritional value. \”

ingredients details

Main ingredients

Remain rice

    A moderate amount

Auxiliary material

Shiitake

A moderate amount

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  • [ 123] enoki mushroom A moderate amount
  • Chicken thigh mushroom
  • Carrot

  • A moderate amount Bean sprouts
  • A moderate amount

  • Asparagus
  • A moderate amount

  • Spinach
  • A moderate amount

  • Drinus A moderate amount
  • [ 123] Beef Affairs
  • Egg A moderate amount
  • ingredients

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    123]

  • Salt Affairs
  • sesame oil A moderate amount
  • Korean sweet and spicy sauce

  • A moderate amount
slightly spicy flavor

  • Casual cooker process
  • A consumption of time
  • Ordinary difficulty

The method of the stone pot bibimbap

  • 韩式石锅拌饭之十全十美的做法步骤:1 1

    Wash ten kinds of side dishes. Cut carrots, shiitake mushrooms, chicken leg mushrooms into filaments;

  • 韩式石锅拌饭之十全十美的做法步骤:2 2

    The oil in the pot is hot, pour in carrots, mushrooms and fry, add a little salt.

  • 韩式石锅拌饭之十全十美的做法步骤:3 3

    Fry the eggs into eggs and cut it.

  • 4 韩式石锅拌饭之十全十美的做法步骤:4 hot oil in the pot, pour into the cattleFrame the meat, stir fry with medium heat, stir -fry beef and change color, add salt and other seasonings, stir -fry evenly.

  • 5 韩式石锅拌饭之十全十美的做法步骤:5 Put the enoki mushrooms, daylily, bean sprouts, asparagus, spinach, chicken leg mushrooms, put it in the boiled water and simmer Cooked, add a little salt and sesame oil and mix well.

  • 6 韩式石锅拌饭之十全十美的做法步骤:6 Prepare a stone pot to brush the oil around the inner wall of the stone pot.

  • 7
    Put the cooked rice in a stone pot, don’t be too full, because it also needs to be placed on it [123 ] 韩式石锅拌饭之十全十美的做法步骤:7

  • 8

  • Put the prepared vegetables on the rice neatly.
    韩式石锅拌饭之十全十美的做法步骤:8

    9

  • Put the stone pot on the fire to heat

  • ] 韩式石锅拌饭之十全十美的做法步骤:9
    10

    Tap an egg. Friends who don’t like to eat raw eggs can fry the eggs and put them in.

  • 韩式石锅拌饭之十全十美的做法步骤:10
    11

    Trow the heat to heat. When a nourishing sound is made in the pot, you can turn off the fire.

  • 韩式石锅拌饭之十全十美的做法步骤:11
    12

    Put the stone pot on the table. Put the appropriate amount of bibimbap in personal taste.

  • 韩式石锅拌饭之十全十美的做法步骤:12
    13

    After admiring it, pick up the chopsticks and spoons and mix it.

  • 韩式石锅拌饭之十全十美的做法步骤:13
    14

    Began to enjoy this delicious. Make sure you can’t forget it once. The rice is mixed with crispy pots and the deliciousness of various vegetables, and the sauce that is mixed with slightly spicy but not getting angry is simply the best!

  • 韩式石锅拌饭之十全十美的做法步骤:14
    15

    Began to enjoy this delicious. Make sure you can’t forget it once. The rice is mixed with crispy pots and the deliciousness of various vegetables, and the sauce that is mixed with slightly spicy but not getting angry is simply the best!

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