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\”The mustard is a common home ingredients, which can be mixed. Picky vegetables, can also cook soup and stir -fry. \”
- The method of stir -fried squeeze
] Main assistant ingredients: pork, mustard
Cut the pork chopstick head thick strip.
The mustard cut the rough silk.
Hot oil, fried ginger shredded.
Put the shredded pork and stir fry.
Fry until the shredded pork is white and cook a little raw pumping.
Stir fry quickly until the meat is cooked.
Put in the sideline.
Stir -fried evenly, add taste and fresh.
- Fry it to turn off the heat.
- Out of the pan and put it on the table.
1. Because the mustard has a salty taste, there is no salt.
- 3, shredded pork, beebal shreds should be thicker.
2. If the mustard is salty, soak it.