The practice of stewed pumpkin stew with bean horns

豆角炖南瓜的做法

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ingredients details

Main ingredients [123 ]

Bean Jiao

    500g

  • Pumpkin
  • 1 large piece

  • Pork A piece of
  • 123]

Auxiliary materials

Onion

A moderate amount

    Ginger [123 ] Appropriate amount

  • Salt
  • A moderate amount

  • MSG
  • [123 ] Salted fresh flavor Stewing process

Timmer time takes time

Unknown difficulty

  • The method of stewed beans stewed pumpkin [123 ]

1

Wash all the raw materials.

  • 豆角炖南瓜的做法步骤:1

    2

    Pork cut into small pieces and small pieces of pumpkin. Cut the shallots and shred the ginger.

  • 豆角炖南瓜的做法步骤:2

    3

    Put the oil in the wok and heat it, add pork and stir fry.

  • 豆角炖南瓜的做法步骤:3

    4

    Add the onion flowers, ginger shreds to stir -fry the aroma, and add soy sauce.

  • 豆角炖南瓜的做法步骤:4

    5

    Add the bean horns to continue frying.

  • 豆角炖南瓜的做法步骤:5

    6

    Fry until the bean horn change color and add pumpkin.

  • 豆角炖南瓜的做法步骤:6

    7

    Add salt, add an appropriate amount of water, boil over high heat and turn on low heat and simmer.

  • 豆角炖南瓜的做法步骤:7

    8

    Wait for all the raw materials to be cooked, add flavor to the pot.

  • 豆角炖南瓜的做法步骤:8

    9

    Edible disk.

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