The practice of stewed beef

炖牛肉的做法

\u0026 nbsp; 1 picture

ingredients details

Main ingredients [123 ]

Beef

    1 kg

  • Egg
  • 5

  • [ 123] Accessories

Xiangye
    Grass fruit

  • 1
  • Cardamom

  • 1
  • Guipi

  • 1
  • Pepper

  • octagonal
  • 1

  • Cumin
  • 1 spoon

  • Seasoning

Nickname

30ml

cooking wine

40ml

    white sugar

  • 10g
  • [ [
  • 123]

  • Salted fresh flavor Stewing process

A few hours of time

High -level difficulty

    The practice of stewed beef stew Step

  • 1

Bleeding water in the beef water.

  • 炖牛肉的做法步骤:1 2

    Boil and remove the foam.

  • 炖牛肉的做法步骤:2 3

    Spice preparation.

  • 炖牛肉的做法步骤:3 4

    Add raw soy sauce, cooking wine, sugar, spices to boil on high heat, and simmer for 2 hours.

  • 炖牛肉的做法步骤:4 5

    Add the cooking eggs.

  • 炖牛肉的做法步骤:5 6

    Continue to simmer for 20 minutes.

  • 炖牛肉的做法步骤:6 7

    Put in the lunch box.

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