The practice of steamed chicken with cordyceps flowers

\”Hi everyone! I am a meat chef ~ Today I introduced the dishes to steamed chicken. This dish is rich in nutrition and is especially suitable for children to eat, because it is good for children’s brain development and long body. Hurry up and cook it for your children !!! \”

ingredient details
Main ingredients

  • Chicken 500g
  • Cordyceps flower 50g
  • Ginger

  • 1 piece Onion
  • 3

  • Wolfberry
  • 15 capsules

Auxiliary materials

Semethy oil


  • Shengpan 10g
  • corn starch 10g
  • salt

  • 5g ]
  • Original flavor

steaming process

Ten minutes takes time

    Ordinary difficulty

  • The practice of steamed chicken in Cordyceps flowers


ingredients display: 500 grams of chicken, 50 grams of cordyceps flowers, 1 piece of ginger, 3 onion, 5 grams of sesame oil, 10 grams of raw soy sauce, 10 grams of corn starch, 15 grams of wolfberry, 5 grams of salt.

  • 虫草花蒸鸡#肉肉厨的做法步骤:1


    Soak wolfberry soaked in warm water for 10 minutes and remove for later use.

  • 虫草花蒸鸡#肉肉厨的做法步骤:2


    Sry into the green onion, ginger cut frystone.

  • 虫草花蒸鸡#肉肉厨的做法步骤:3


    The materials other than wolfberry, green onions, and Cordyceps flowers will be mixed with chicken.

  • 虫草花蒸鸡#肉肉厨的做法步骤:4


    Stir and marinate for 20 minutes.

  • 虫草花蒸鸡#肉肉厨的做法步骤:5


    Soak the Cordyceps flowers soaked in warm water for 15 minutes.

  • 虫草花蒸鸡#肉肉厨的做法步骤:6


    The marinated chicken and Cordyceps flower are mixed evenly.

  • 虫草花蒸鸡#肉肉厨的做法步骤:7


    Put chicken and cordyceps flowers evenly in the plate and sprinkle wolfberry on it.

  • 虫草花蒸鸡#肉肉厨的做法步骤:8


    After the water is boiled, steam for 13 minutes.

  • 虫草花蒸鸡#肉肉厨的做法步骤:9

    After 13 minutes, the pan is left.The fragrance of Cordyceps flowers, the fragrance of the chicken is filled with the entire house, and it drools when you see it, add a bowl of rice, pour some chicken juice, that fragrant!IntersectionChildren who usually do n’t eat, have a great appetite today, eating two more bowls.Dear friends ~~ You try too!Intersection

  • 虫草花蒸鸡#肉肉厨的做法步骤:10 Tips
    Steaming for 13 minutes after boiling water is enough.


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