The practice of spring bamboo shoots

春笋炒肉的做法

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\”Spring bamboo shoots just season, whether it is soup or cooking Very delicious, you must not miss it. \”

ingredient details

    spring bamboo shoots

  • 2
  • Pork

  • A small piece
  • Onion

Seasoning

June light salt soy sauce

    A spoon

  • Salt A little
  • White Sugar A spoon

Light taste

Stir -fried process

    Time takes time

  • Simple difficulty

  • The method of spring bamboo shoots

    1

  • Peel and clean the bamboo shoots.
    春笋炒肉的做法步骤:1

  • 2

  • Cut the spring bamboo shoots into a small paragraph.
    春笋炒肉的做法步骤:2

  • 3

  • Add water to the pot, add a little salt after the water, add the spring bamboo shoots and simmer.
    春笋炒肉的做法步骤:3

  • 4

  • Pork into a small piece.
    春笋炒肉的做法步骤:4

  • 5

  • Add an appropriate amount of edible oil to the pot, add pork and stir fry.
    春笋炒肉的做法步骤:5

  • 6

  • Add bamboo shoots and stir -fry.
    春笋炒肉的做法步骤:6

  • 7

  • Add a spoonful of sugar.
    春笋炒肉的做法步骤:7

  • 8

  • Add a spoonful of June light salt soy sauce and stir well.
    春笋炒肉的做法步骤:8

  • 9

  • Finally add the onion section to get out of the pot.
    春笋炒肉的做法步骤:9

  • 10

  • Perfect.
    春笋炒肉的做法步骤:10

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