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Bai called \”spicy\”, which is really numb and spicy, but the real fragrance is really delicious, especially with peanuts with peanuts, it is not dry, crispy, very comfortable. \”
- cooking wine
- A moderate amount
Spicy flavor
Cooking process
Half -hour time consumption
Ordinary difficulty
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The method of spicy noodles
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1
Pork chopped. Peanut bubbles all night to peel and chopped. - 2
Cucumber and carrots.
- 3
Onion cut.
- 4
Green peppers are also diced.
- 5
A little oil, stir -fry minced pork and peanuts. Stir fry for a while, all the meat is spreading and a bit crispy. Then pour out the excess oil that is fried.
- PutBroken onion, ginger juice, sugar, raw soy sauce, cooking wine, stir -fry for a while, the volatilization of cooking wine will take away the fishy smell, put salt, chop the pepper, and stir well.
- Fuck a bowl of water, boil on high heat, cook over low heat for ten minutes.
- Get the juice a little, add green peppers and stir -fry, do not finish all, put two tablespoons of spicy oil oil Essence If you accept starch, I don’t like it, so I don’t.
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When the noodles are cooked, put in cucumber and carrot shreds. Remove the water control water and add the meat sauce.
After the words:
The pork must be fry, and it is slightly crispy for a long time, and it is delicious. It is very bright, but the soup is all below. It should not be too widowed to mix noodles. It is not delicious, but it is used according to your preferences and the situation of your family.
The last two tablespoons of spicy oil, it will be more spicy in the end. If you ca n’t eat spicy spicy, put less spoon.
The cucumber and carrot neutralized the meat of meat, which is very clear. You can choose other vegetarian dishes you like.
The taste of peanuts is relatively crispy and tastes good.
