The practice of spicy dried baedle beef

27的烹饪日记——27的麻辣干巴牛肉的做法

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\”Beef ~ dried beef ~ spicy dare to put beef ~ 27 I love to say! I haven’t wrote a recipe before I did it ~ This time I finally remember to take pictures ~ Everyone is empty ~ When the snack is eaten pretty good ~ \”
ingredients Details
Main ingredients
  • Beef Affairs

Auxiliary materials

    octagonal

  • Affairs 3rd 萘
  • A moderate amount

  • Zantholin A moderate amount
  • Ginger Affairs
  • Dry pepper Affairs
  • Chili noodles Affairs [123 ]
  • Pepper noodles

  • Affairs
  • White sugar

  • A moderate amount Soy sauce
  • A moderate amount

  • Black vinegar [ 123] A moderate amount
  • Salt A moderate amount
  • Sesame
  • [ 123] Spicy flavor
  • Burning process A few hours of time

Difficulty of God

The practice of spicy dried beef [ 123]

  • 1

  • ingredients.
  • 2
    After washing the beef, cut into small pieces of small pieces, and marinate with an appropriate amount of salt for 1 or 2 minutes. 27的烹饪日记——27的麻辣干巴牛肉的做法步骤:1

  • 3
    After boiling a pot of water, put the marinated beef into the water and blanch it Don’t pour the hot water! spare. 27的烹饪日记——27的麻辣干巴牛肉的做法步骤:2

  • 4
    Pour oil in the hot pot, put peppercorns and ginger slices in, sauté. 27的烹饪日记——27的麻辣干巴牛肉的做法步骤:3

  • 5
    Add the dried chili segment to continue to be savory. At this time, pay attention to the fire.Wait, don’t be too hot, or you will get rid of it. 27的烹饪日记——27的麻辣干巴牛肉的做法步骤:4

  • 6
    After all the fragrance comes out, quickly remove the dried pepper and pepper in the pot and set aside. 27的烹饪日记——27的麻辣干巴牛肉的做法步骤:5

  • 7
    Add the drained beef pieces with water, stir -fry evenly, sauté. 27的烹饪日记——27的麻辣干巴牛肉的做法步骤:6

  • 8
    Beef burst to a certain degree, which depends on the taste of the personal taste. The soup just drowned all the beef. 27的烹饪日记——27的麻辣干巴牛肉的做法步骤:7

  • 9
    Cook the lid for a little time and cook for some time. Black vinegar, stir -fry evenly. 27的烹饪日记——27的麻辣干巴牛肉的做法步骤:8

  • 10
    Continue to stir -fry until you reach your favorite dryness, then put the previously removed from the previously removed. Add dried pepper segments and peppercorns, continue to stir fry, and then get a open space in the middle, add an appropriate amount of sugar, stir -fry evenly. 27的烹饪日记——27的麻辣干巴牛肉的做法步骤:9

  • 11

  • Add an appropriate amount Essence
    27的烹饪日记——27的麻辣干巴牛肉的做法步骤:10

  • 12

  • Turn the fire, add an appropriate amount of sesame seeds and stir -fry evenly.
    27的烹饪日记——27的麻辣干巴牛肉的做法步骤:11

  • 13

  • Try it, add an appropriate amount of salt and monosodium glutamate, turn off the fire, serve it ~
    27的烹饪日记——27的麻辣干巴牛肉的做法步骤:12

  • ]

  • 27的烹饪日记——27的麻辣干巴牛肉的做法步骤:13
    14

    Okay ~ spicy spicy dried beef is complete ~ A very good wine snack! Part of the peppers, plus decrease according to their own ability!

  • 27的烹饪日记——27的麻辣干巴牛肉的做法步骤:14
    15

    Pick a piece ~ Wow ~ great ~ good ~ I wish you a good appetite ~ I will see it next time ~ ~~

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