The practice of spicy beef_How to make spicy beef

香辣牛肉的做法

\u0026 nbsp; 1 picture

ingredients details

Main ingredients [123 ]

Beef

    Half pound

  • Leek Moss
  • 4 two

Accessories

Ginger

1 piece

  • garlic 5
  • dry Pepper

  • 6
  • Starch

  • 1 spoon
  • Spoon

  • [ 123]

  • Seasoning

Oil consumption

1 spoon

Pepper

Half a spoon
    Salt

  • L spoon
  • Oil

  • Affairs
  • 1 spoon

  • pepper powder
  • Half a spoon

  • Spicy flavor
  • Stir -fried process

  • Timmer takes time [ 123] Simple difficulty

The practice of spicy beef

  • 1

  • Prepare half a catty of the cow’s spine.
  • 2
    Leek fur four or two. 香辣牛肉的做法步骤:1

  • 3
    Slice the beef, put it in raw soy sauce, pepper, starch, and mix a spoonful of oil and mix well for later use. Essence 香辣牛肉的做法步骤:2

  • 4
    Cut the leeks into a segment. 香辣牛肉的做法步骤:3

  • 5
    Ginger, garlic, and dried peppers are cut for later use. 香辣牛肉的做法步骤:4

  • 6
    Oil heat and sauté ginger, garlic, dried peppers. 香辣牛肉的做法步骤:5

  • 7

  • Put the beefStir -fry.
    香辣牛肉的做法步骤:6

  • 8

  • Put peppers and spicy sauce, respectively.
    香辣牛肉的做法步骤:7

  • 9

  • Put another spoon of fuel.
    香辣牛肉的做法步骤:8

  • 10

  • Finally put in the leeks and fry the raw, install it.
    香辣牛肉的做法步骤:9

  • 11

  • A plate of spicy and delicious beef was released.
    香辣牛肉的做法步骤:10

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