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ingredients details
Main ingredients [123 ]
The practice of spicy beef
- Prepare half a catty of the cow’s spine.
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Leek fur four or two.
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Slice the beef, put it in raw soy sauce, pepper, starch, and mix a spoonful of oil and mix well for later use. Essence
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Cut the leeks into a segment.
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Ginger, garlic, and dried peppers are cut for later use.
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Oil heat and sauté ginger, garlic, dried peppers.
- Put the beefStir -fry.
- Put peppers and spicy sauce, respectively.
- Put another spoon of fuel.
- Finally put in the leeks and fry the raw, install it.
- A plate of spicy and delicious beef was released.
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