The practice of spicy beef sauce_How to make spicy beef sauce

香辣牛肉酱的做法

\u0026 nbsp; 1 picture

\”Spicy beef sauce, fragrant but not spicy, volume, volume A sesame cake, adding a steamed bun, the noodles are suitable \”

ingredients details

    [123 ] Beef

  • A moderate amount
  • Peanut

  • A moderate amount
  • Chili sauce

  • A moderate amount Sesame
  • A moderate amount [ 123]

Auxiliary materials

salt

A moderate amount

The spicy flavor

Fried process

    One hour takes time

  • Ordinary difficulty
  • Step of the practice of spicy beef sauce

1

Rinse a bowl of peanuts

  • 香辣牛肉酱的做法步骤:1

    2

    Put the oil in the pot, you can use more.

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    3

    Cold pot and cool oil pour into peanut rice

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  • 香辣牛肉酱的做法步骤:4 ]

    4

    As the oil temperature rises, bubbles appear in the pan

  • 香辣牛肉酱的做法步骤:5 , The peanuts that have dropped the skin are light golden, and you can remove it

  • 6
    Cut with a knife, do not use cooking, do not use cooking Otherwise, it is easy to produce a flavor when mixed, which affects the taste 香辣牛肉酱的做法步骤:6

  • Beef diced

  • [ 123]
    香辣牛肉酱的做法步骤:7

    8

    New heating of fried peanuts

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  • ]

  • 9
    70 % of the beef diced 香辣牛肉酱的做法步骤:11

  • 10

  • Fried until the beef is basically no water, remove
    香辣牛肉酱的做法步骤:12

    11

    In the oil panAdd a little chili sauce, stir

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    12

    The hot sauce is made by your own, fresh spicy sauce and salt and dry

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    13

    Add the remaining hot sauce after mixing

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    14

    Press the spicy sauce force to make it blend with oil and oil

  • 香辣牛肉酱的做法步骤:16 15 [123 123] During the period, we must constantly turn over to prevent the pan.When the water is evaporated in the pot, turn off the fire when there is only the aroma of the spicy sauce

  • Add peanuts and beef diced,Some of the original fried sesame
    香辣牛肉酱的做法步骤:17

    17

  • Stir -fried evenly

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    18

  • Out of the pot

Tips

The hot sauce of the sun has salt, soNo salt again

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