The practice of spicy beef boiled bamboo shoots_Sichi flavor — spicy beef boiled bamboo shoots_procer beef beef boiled bamboo shoots

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[Sichuan people like spicy food, this beef boiled bamboo shoots The son can make everyone full of mouth! \”

ingredients details

Main ingredients

Beef [beef [beef [ 123] 300g

Auxiliary materials

[ 123] Garlic

A moderate amount

[ 123]

Dried peppers

10g

Pepper

]

Step of the practice of spicy beef bamboo shoots

1

Cook in cold water for 3 minutes to remove the foam.
2

2. Cut the bamboo shoots into pieces and prepare spices and other.
3

3. Put oil in the pot, add beef and stir -fry after the heat, then add Douban, pepper, pepper, Pepper, ginger and garlic, spices, soy sauce, cooking wine, wait for the fragrance to stir -fry, then pour in the bamboo shoots, add water and boil on high heat, and cook for about an hour.
4

4, add MSG before the last pot, add coriander to the bowl, and spicy beef can be eaten with spicy beef. La! Intersection