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Hot Chilis -A Food Review Blog
A Chinese blogger that love Hot Chilis
the
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“Easy to make, oil-free and healthier!”
Original
taste
cook
craft
ten minutes
time consuming
Simple
difficulty
Add water to flour and make dough.
Chopped tomatoes.
Chop spinach and shallots.
Start rolling the dough.
Roll into large sheets.
Cut a few times with a knife and set aside.
Put tomatoes in the pot.
Add water and boil.
Start the following slices.
Stir to prevent sticking.
Add salt, chicken essence, thirteen spices, oyster sauce and other seasonings.
Put in spinach and green onion.
Start eating.