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\” Silk noodles can be said to be a classic pasta. The pickled snow vegetables are very delicious. With the tender and smooth pork, in the morning in the autumn, drink a bowl of fresh soup to eat a bowl of snow vegetable shredded noodles. How pleasant! \”
ingredients details
Auxiliary materials
Ordinary difficulty
Step of snow vegetable shredded pumpkin noodles [123 ]
1
Pumping mud into the flour and kneading into a soft and hard dough.
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2The raw material chart (carrot is not taken).
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3Take a piece of dough and roll it into a noodle cake.
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4Continue to roll it into a thick -thin noodle sheet.
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5Fold up.
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6Cut into noodles.
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7Sprinkle a little flour and stick to the curtain.
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8Put of shredded pork into cooking wine, raw soy sauce, salt, pepper, starch and marinate for 10 minutes.
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9Carrot shredded, snow and vegetables cut a small section.
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10Open water into the noodles and cooked.
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11Remove it too cold.
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12Stir -fried shredded pork.
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13After the color changes are changed, stir -fry in the snow and carrots.
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14Add an appropriate amount of boiling water to boil.
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15
Add salt to season. -
16
The noodles are in the bowl and fill in the snowy meat soup.