The practice of shiitake mushroom meat rice

照烧香菇肉饭的做法

\u0026 nbsp; 2 pictures

\”I have never eaten Japanese -style boiled sauce before, Today, I was fortunate to taste the legendary roast sauce through the gourmet activities. Let’s take a gambler of the roast sauce. ]

Main ingredients

Pork

One piece

  • 2 flies
  • Auxiliary materials
COOK100 Japanese -style roasted sauce

Affairs
  • Salted and sweet flavor

Fried crafts

Time time takes time

    Simple difficulty

  • Step of meat rice
1

Prepare ingredients: pork, shiitake mushrooms.

  • 照烧香菇肉饭的做法步骤:1
    2

    Cut the pork into small pieces and slices of shiitake mushrooms.

  • 照烧香菇肉饭的做法步骤:2
    3

    Pickled the meat pieces with a lotus sauce for half an hour.

  • 照烧香菇肉饭的做法步骤:3
    4

    Heat the oil, put it in the meat first.

  • 照烧香菇肉饭的做法步骤:4
    5

    Then add shiitake mushrooms, add an appropriate amount of roast sauce, stir fry until cooked.

  • 照烧香菇肉饭的做法步骤:5
    6

    Put out of the pan.

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