The practice of sand tea beef beef noodles

\”I bought a bottle of sand tea sauce when I made roasted rice before. I recently thought about how to use it to make something else. Or should I put it in the corner and leave it. Make full use of it to make it a delicious food, and you can also change style to eat. It is really annoying to eat those things every day. I made a rice cooker, and I personally felt that I had some mistakes in dealing with noodles. It was a big failure. Although the taste was very good, the noodles were chewy and bad. However, if we can buy oil noodles, the effect is different. I did not see oil noodles at the supermarket near home, so I bought ordinary noodles, but I want to boil noodles with water next time. In the pot, it should not be so bad like the lentil noodles we made. I changed the step picture to the right. You can refer to it. \”

The details of the ingredients [123

]

Main ingredients

Noodles

200 grams

  • Xiaobai A bundle [
  • 123]

  • Carrot One
  • Beef 300g
  • Accessories

]

Onion

A

  • garlic Several petals
  • ingredients [ 123]

Shacha sauce

A moderate amount

Steak sauce

    A moderate amount

  • Pepper A moderate amount
  • salt A moderate amount
  • Soy sauce A moderate amount
  • white sugar A small spoon [123 ]
  • slightly spicy flavor

  • Swing crafts Half an hour takes time
  • Simple difficulty

]

    Step of the practice of sand tea beef noodles

  • Wash the cabbage Cut off, peel the carrot, wash the wire, and shred the onion for later use.

  • 2 电饭锅做出美味简单的沙茶牛肉焖面的做法步骤:1 Beef sliced \u200b\u200bfor settlement.
  • 3 电饭锅做出美味简单的沙茶牛肉焖面的做法步骤:2 Take a container, put an appropriate amount of broth (about 200ml), use water without broth.

  • 4 电饭锅做出美味简单的沙茶牛肉焖面的做法步骤:3 Put the appropriate amount of soy sauce, pepper, sugar, sand tea sauce, steak sauce in the broth, all stir well well well spare.

  • 5 电饭锅做出美味简单的沙茶牛肉焖面的做法步骤:4 Put the cut beef slices in a non -stick pan and fry, add an appropriate amount of garlic, Chili (I don’t eat spicy, so I don’t put it) Fry until the sides of the beef are discolored.

  • 6 电饭锅做出美味简单的沙茶牛肉焖面的做法步骤:5 Pour the fried beef slices with the fried soup into the tuned sauce together.

  • 7
    mix the noodles with 1, 6 in the rice cooker, season it in an appropriate amount of salt, use chopsticks Stir them evenly. 电饭锅做出美味简单的沙茶牛肉焖面的做法步骤:6

  • 8
    Plug in the rice cooker and press the cooking rice, simmer for 15-20 minutes. After the noodles are cooked, stir with chopsticks and you can set it up. 电饭锅做出美味简单的沙茶牛肉焖面的做法步骤:7

    Tips

  • Happy Tears Xiaoxiao:

  • 1. The best choice of noodles to choose from, which is the kind of Yellow, the kind of cool noodles we usually eat.
    电饭锅做出美味简单的沙茶牛肉焖面的做法步骤:8 2. The amount of sand tea sauce and steak sauce can be 1: 1. That is a spoonful of sand tea sauce, a spoonful of steak sauce.
    3. You can replace it with water without broth.

    4. If there is no non -stick pan in the house, put the appropriate amount of coloring oil when fried beef.

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