The practice of rose dumplings_How to make rose dumplings

玫瑰饺子的做法

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ingredients details

Main ingredients [123 ]

牛肉

    200g

  • 饺子皮
  • 200g

[123 ] Accessories

Vegetable

100g

  • Oyster sauce A moderate amount
  • Garlic spicy sauce [123 ] Appropriate amount

  • tomato sauce
  • A moderate amount

  • stewing process [ 123]
  • Time time takes time

Simple difficulty

  • Rose dumplings’ practice steps
  • [ 123]

1

Dumpling skin, 4 pieces and 5 pieces can, less filling

  • 玫瑰饺子的做法步骤:1 2

    From left to right, the first one knows the method, the more rolled the roll, the roll to the end, the water seal the water

    [ 123]

  • 3 玫瑰饺子的做法步骤:2 Oyster sauce, tomato sauce, garlic spicy sauce, juice adjustment

  • 4

  • Fry first, then add water, add water twice, pour in the sauce
    玫瑰饺子的做法步骤:3

    Just before dumplings

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