The practice of rose dumplings

火爆网络的玫瑰花饺子的做法

\u0026 nbsp; 3 pictures

\”Eating one is equivalent to eating four dumplings, [123 ] People who like to eat dumpling skin are the most suitable. \”

ingredients details

    Pork

  • A moderate amount

Auxiliary material

Shiitake

A moderate amount

  • Dried bamboo shoots A moderate amount
  • Bamboo shoots Affairs
  • Sugar
  • salt

  • A moderate amount
  • Raw soy sauce

  • A moderate amount
  • A moderate amount

]

    Salted and fresh flavor

  • Frying process

  • One hour consuming

  • Simple difficulty
  • The practice of rose dumplings Step

  • 1 火爆网络的玫瑰花饺子的做法步骤:1 fat and thin leg meat, dried mushrooms fresh mushrooms, wooden crickets, little bamboo shoots, dried dried bamboo shoots Season with salt, white pepper, sesame oil, raw soy sauce, white sugar, chicken powder and other flavors

  • 4 pieces of dumpling skin flat Shop, Zhang and Zhang stack a small part
    火爆网络的玫瑰花饺子的做法步骤:2

    3

  • Fill in the meat filling

  • 火爆网络的玫瑰花饺子的做法步骤:3

    4

  • Fold the dumpling skin upwards, then roll from left to right

  • 火爆网络的玫瑰花饺子的做法步骤:4

    5

    A rose complete

  • 火爆网络的玫瑰花饺子的做法步骤:5
    6

    A flower flower The rose is completed

  • 火爆网络的玫瑰花饺子的做法步骤:6
    7

    A rose is completed

  • [ 123]

  • 火爆网络的玫瑰花饺子的做法步骤:7

    8

    Another pack method

  • 火爆网络的玫瑰花饺子的做法步骤:8

    9

    Steam before frying or directly frying,

  • 10 火爆网络的玫瑰花饺子的做法步骤:9 After steaming or frying directly,

  • 11
    Add water to boil and dry … 火爆网络的玫瑰花饺子的做法步骤:10

  • ] 火爆网络的玫瑰花饺子的做法步骤:11

    12

    Product 1

  • 火爆网络的玫瑰花饺子的做法步骤:12
    13

    finished product

  • 火爆网络的玫瑰花饺子的做法步骤:13
    14

    finished product

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