The practice of roast chicken diced chicken

\”Everyone in the family likes to eat chicken, this is not a delicious sauce -roasted chicken with a Senke cast iron pot today

ingredients details

Main ingredients [ 123]

    Chicken

  • 300g
  • Cucumber

  • Peanut Rice
  • 60g [123

  • ]

Auxiliary materials

Xinhe Sauce

10g

  • 8g
  • cooking wine 7 grams
  • starch 8g
  • [123 ] Salted fresh flavor

Explosive process

Half an hour consumption

Ordinary difficulty

  • Practice step

1

Chicken diced
  • 酱烧鸡丁的做法步骤:1

  • 酱烧鸡丁的做法步骤:2

  • 酱烧鸡丁的做法步骤:3

    ]

  • 2 酱烧鸡丁的做法步骤:4 Add cooking wine, starch salt

  • 3

  • Add water to grab Pickled for a while
    酱烧鸡丁的做法步骤:5

    4

  • Cucumber was cleaned and cut out

  • 酱烧鸡丁的做法步骤:6

    [

    [

    [

    [

  • 123]

  • 酱烧鸡丁的做法步骤:7 5

    Senke cast iron pot Add cold oil

  • 6
    Add peanut rice stir fry 酱烧鸡丁的做法步骤:8

  • 7

  • Onion garlic peppers are ready
    酱烧鸡丁的做法步骤:9

    [

    [

    [

    123]

  • 8
    Xinhe sauce adds raw soy sauce and add water to stir with salt 酱烧鸡丁的做法步骤:10

  • 酱烧鸡丁的做法步骤:11

    ] 9

    Solk cast iron pot Add oil and add onion pepper and stir well

  • 酱烧鸡丁的做法步骤:12
    10

    Then add the chicken [123 ]

  • 酱烧鸡丁的做法步骤:13

    11

    Quickly stir -fry

  • 12 酱烧鸡丁的做法步骤:14 Stir -fried chicken and half cooked with cucumber
    [

    [

    [

    [

  • 酱烧鸡丁的做法步骤:15
    13

    Add the adjusted juice for a while

  • 酱烧鸡丁的做法步骤:16
    14

    Add salt

  • 酱烧鸡丁的做法步骤:17

    15

    Fry Da Yan and cook for a while

  • 酱烧鸡丁的做法步骤:18

    16

    Cook until the juice is quickly collected

    ] 17

  • Add peanut rice

  • 酱烧鸡丁的做法步骤:19

    18

    Stir fry

19 and then loaded.

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