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\”In Guangzhou, you can not buy red vegetable heads. I will buy more when I see the red vegetable head, freeze in the refrigerator. \”
ingredients details
Auxiliary material
20 ml
Practice of red cauliflower dumplings
- Main main Material map.
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Called 600 grams of flour.
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Add water and knead into a dough.
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Cover, noodles.
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Heating the pot, no oil in the pot.
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Put the cleaned shrimp skin.
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Fry the shrimp skin.
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Cut the shallot, chopped other materials. Add shrimp skin.
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Add olive oil.
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Add sesame sesame oil.
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Add soy sauce.
- Add salt and pepper.
- Put the noodles, roll the noodles, and make dumplings.
- Put oil in the hot pot.
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Tips1. Shrimp skin should be washed, stir -fry after washing, mix the filling.
2. Wipe the red vegetable head and carrots with wiper panels without having to use a knife. Wipe it with a wipe plate.
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Put the dumplings for 3 minutes.
Add water and boil.
Cover for 5 minutes.
After the water is dry, put it out of the pan.
