The practice of red -roasted beef carrots

红烧牛肉胡萝卜的做法

\u0026 nbsp; 2 pictures

ingredients details

Main ingredients [123 ]

Beef

    Affairs

  • Carrot 1
  • ] Accessories
  • Rock sugar

  • A moderate amount salt
  • A moderate amount

  • Soy sauce A moderate amount
  • Pepper A moderate amount
  • Onion
  • Guipi A moderate amount
  • [123 ] Dry Pepper

  • 2
  • Chicken Essence

  • Affairs Shisanxiang
  • Affairs

  • Ginger
  • ] Appropriate amount

  • garlic
  • A moderate amount

  • Maternal amount

A moderate amount

[123 ]

Xiangye

    Affairs

  • Salted fresh flavor

  • stewing process

One hour in one hour Time

Simple difficulty

  • The practice of red -roasted beef carrots 红烧牛肉胡萝卜的做法步骤:1

    [

  • 123]

  • 1
    A bowl of beef, thaw it in advance. 红烧牛肉胡萝卜的做法步骤:2

  • 2
    Beef cold water into the pot, boil the fire, remove blood foam. 红烧牛肉胡萝卜的做法步骤:3

  • 3
    Wash the carrots and cut the knife. 红烧牛肉胡萝卜的做法步骤:4

  • 4
    Prepare onion, ginger, garlic, dried peppers, cinnamon, fragrant leaves, peppercorns. 红烧牛肉胡萝卜的做法步骤:5

  • 5
    Refuge in the pot, add rock sugar, boil until the melting of the rock sugar, 红烧牛肉胡萝卜的做法步骤:6

    [

    [ 123]

  • 6

  • Ge sugar melting.
    红烧牛肉胡萝卜的做法步骤:7

  • 7

  • Add beef and stir -fry color, and then add onion, ginger, garlic, leafy leafy pepper pepper and pepper pepper.
    红烧牛肉胡萝卜的做法步骤:8

  • 8

  • Add cooking wine, old soy sauce, soy sauce, continue stir -fry.
    红烧牛肉胡萝卜的做法步骤:9

  • 9

  • Add a can of beer.
    红烧牛肉胡萝卜的做法步骤:10

  • 10

  • After the fire burns, turn to low heat and simmer for 30 minutes.
    红烧牛肉胡萝卜的做法步骤:11

  • 11

  • Add carrots, add salt, chicken essence, thirteen incense.Continue to simmer for 15 minutes.
    红烧牛肉胡萝卜的做法步骤:12

  • 12

  • After the high fire is collected.
    红烧牛肉胡萝卜的做法步骤:13

  • 13

Beef is soft and rotten.Fragrance ~

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