\u0026 nbsp; 1 picture
[red oil beef, the meat flavor is strong, taste a sip, Back incense is full, very tempting! \”
ingredient details
Mixing process
- Ten minutes consumption
- Simple difficult 123]
The practice of red oil beef
1
205 grams of sauce beef slices for later use.
-
2green bamboo shoot silk strip. -
3Bamboo Ship Simp. -
4Sprinkle a little salt in the bowl and stir well. -
5Put the bamboo shoots. -
6Put the cut sauce beef. -
7Pour red oil and spicy sauce. -
8Sprinkle some sesame shallots. -
Tips
Production:
1. Simp the green bamboo shoots, add salt into the disk.Put the slices of sauce beef on the green bamboo shoots and pour red oil.
