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\”Houtu Niangniang in Ronghe Town, Wan Rong County, Shanxi Wan Rong County \”Steamed vegetables\”, also known as pork mixing. It is Ronghe, Guanghua, Jiacun, Wang Xian, and Lintong’s Sun Ji and Beixin in Wanrong County. , Housewives must steam a hot and fragrant steamed vegetables to entertain guests. \”
- Simple difficulty
- The steps of the post -native mother -in -law steamed vegetables
- Boil the noodles with hot water, cut the celery, and then mix the two together.
- Pentaphysical slices, add soy sauce, salt, thirteen incense, pickled. Celery powder bars are also marinated.
- Mix well.
- Sprinkle the powder without too much, just a thin layer.
- The boiling water pan is steamed for half an hour.
Mixing vegetables is a way to make cold dishes.The raw materials of the dishes can be divided into two types: raw and cooked mixing.Raw mixing is based on the tender fruits and vegetables, which is made of knives and seasonings.Cooked mixing is the raw material first, and the knife workers and seasoning.
Finally adjust a bowlGarlic is hot and spicy, and the fragrant pork is ready!