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[Pearl meat circle, a dish loved by the people across the country, It ’s very simple to do at home. The meat filling is added with a little shiitake mushrooms, the salty fragrance is soft and waxy, and the taste is so good.\”
The approach of pearl meatballs
Pork chopped into meat, glutinous rice soaked for more than 3 hours in advance, dried shiitake mushrooms also soaked in advance
2Add salt, raw soy sauce, cooking wine, 1 spoon of water in one direction in the pork filling
Add shiitake mushrooms and starch to stir even
4 Xiaoyuanzi, then roll a layer of glutinous rice
Put in the steaming grid of the rice pot
- Select the cooking, 20 minutes
After steaming, sprinkle with green onions.
1. When adjusting the filling, stir in the same direction, so that the meat round mouth is more powerful. 2. Soak the glutinous rice in advance with water and drain.