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\”I ate in a restaurant some time ago, the child goes every time the child goes to I will order this dish. Sometimes I make some at home in the past few days. 123]
- Half an hour consumption
- The practice of Pearl balls
Wash the glutinous rice in advance, soak in warm water with warm water About 2-3 hours
- Put a bowl ]
5Pick up the soaked glutinous rice and drain the water for later
6 Take out the meat and round back and forth with your hands.
7 Roll the glutinous rice glutinous rice, stick evenly on the ball
8 Put it in a steamer that places oil paper (there is no steamer can be used to use a dish)
] Put it in the steamer in turn. After the water is boiled in the pot, put the steamer in the water, and steam to 20-25 minutes over medium heat.
123] The minced meat should be stirred for a long time, and it will be delicious when it tastes
Add coriander leaves, starch, pepper, salt, soaked pepper and ginger water first pour Half
Then stir with chopsticks ~ (I stir for almost half an hour)
The steaming time is adjusted according to the size of the ball