The practice of pearl balls


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\”I ate in a restaurant some time ago, the child goes every time the child goes to I will order this dish. Sometimes I make some at home in the past few days. 123]



  • Salt

A moderate amount


A moderate amount

    A moderate amount

  • Coriander leaves A moderate amount
  • ]

  • Starch Affairs
  • Swear Affairs
  • Pepper Affairs
  • ]

Salted fresh flavor

steaming process

    Half an hour consumption

  • ]

  • The practice of Pearl balls
  • 1
    Wash the glutinous rice in advance, soak in warm water with warm water About 2-3 hours 珍珠丸子的做法步骤:1

  • 2

  • Put a bowl ]


  • Add coriander leaves, starch, pepper, salt, soaked pepper and ginger water first pour Half

  • 珍珠丸子的做法步骤:3


  • Then stir with chopsticks ~ (I stir for almost half an hour)

  • 珍珠丸子的做法步骤:4


  • 珍珠丸子的做法步骤:5


    Pick up the soaked glutinous rice and drain the water for later

  • [ 123]

  • 6 珍珠丸子的做法步骤:6 Take out the meat and round back and forth with your hands.

  • 7 珍珠丸子的做法步骤:7 Roll the glutinous rice glutinous rice, stick evenly on the ball

  • 8 珍珠丸子的做法步骤:8 Put it in a steamer that places oil paper (there is no steamer can be used to use a dish)

  • 9

  • 珍珠丸子的做法步骤:9] Put it in the steamer in turn. After the water is boiled in the pot, put the steamer in the water, and steam to 20-25 minutes over medium heat.

  • 10
    finished product 珍珠丸子的做法步骤:10


    123] The minced meat should be stirred for a long time, and it will be delicious when it tastes

  • The steaming time is adjusted according to the size of the ball


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