The practice of mountain powder circles


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\”Mountain Fanyuan, also known as winter solstice, is the jade ring, which is the jade ring, which is the jade ring, which is the jade ring. Special snacks, with rich stuffing and elastic leather, are the food we are looking forward to when we were young, and the thought of the remote marrying his hometown \”

ingredient details

  • ] Main ingredients

  • Pork 200 grams
  • Carrot

  • One dish
  • Half (round flat white radish)

  • Dried tofu
  • 4 pieces

  • Dry mushrooms 6
  • ]

  • Sweet Potato 5 pieces

Sweet potato starch

1 small bag


A moderate amount
    [ 123]

  • Accessories
  • Cooking wine A moderate amount
  • Affairs
  • Oyster sauce Affairs
  • Salt Affairs
  • Chicken Essence

  • Affairs Ginger
  • Affordable amount

  • Old Pump
  • A moderate amount

  • Onion
  • Other flavors
  • Fried craft
  • A few hours of time
  • Ordinary difficulty

The practice of mountain powder circles

[ 123]
  • 玉环特产:山粉圆的做法步骤:1


    Prepare ingredients, carrots, dishes, tofu dried pie, dried shiitake mushrooms black wood ear, diced hair, pork, pork, pork, pork, pork, pork, pork Cut diced, ginger and green onions.

  • 玉环特产:山粉圆的做法步骤:2


    Sweet potato washing and putting a fresh -keeping bag for a microwave and directly heated for 10 minutes. Yes, there was a piece of Xiaobao Dabao.

  • 玉环特产:山粉圆的做法步骤:3

    while heating the sweet potato, start preparing to stir -fry the stuffing, pour the oil in the wok, put it in the oil, put it after hot Stir -fry the pork diced, add ginger and green onions after the discoloration, and then pour inFry the cooking salt and stir -fry, then pour into the previously cut radish and tofu, stir -fry for a while, add fuel consumption, a little old soy sauce color, then stir -fry, add an appropriate amount of water, cover the pot



    [ 123]

  • 玉环特产:山粉圆的做法步骤:4


    There are about so many water, mainly to cook carrots, and then leave some soup.

  • 玉环特产:山粉圆的做法步骤:5


    After cooking for about 3-5 minutes, taste the carrot is cooked, whether the salty is enough, it is not enough Form -tune, after OK, put fans for a while, cover the pot and cook for 1 minute, be careful of sticking to the pan, stir -fry, and fry the stuffing.

  • 玉环特产:山粉圆的做法步骤:6


    After the stuffing is good, the sweet potato is fine, pressed into a mud, and the sweet potato starch lives into a dough, the proportion is proportional, the proportion is proportional. About a pound of sweet potato starch three pounds of sweet potatoes, if it is too dry, you can add a little hot water to knead

  • 7 玉环特产:山粉圆的做法步骤:7 Rub the flour. The department is more key to test the kung fu.

  • 8 玉环特产:山粉圆的做法步骤:8 Wrap the filling like a packet dumplings in the filling, slowly wrap, the filling as much as possible, as much as possible Point, it is better.

  • 9 玉环特产:山粉圆的做法步骤:9 This is what it looks like.

  • 10
    Steaming the steamer over the steamer after boiling the water for 15 minutes. 玉环特产:山粉圆的做法步骤:10

  • 11

  • finished product.

  • 12

  • The filling of the filling is very elastic, and it was eaten as soon as it was out of the pot.

    This cannot be eaten a lot at one time, especially the stomach is not very good.


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