The practice of minced meat tofu

肉末豆腐的做法

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ingredients details

Main ingredients [123 ]

Old Tofu

    400g

  • Mushroom sauce
  • 1 bag

  • Pork 50g [50g 123]
  • Auxiliary material

Scallion

A moderate amount
garlic

    ] Moderate amount

  • Soy sauce
  • 1 spoon

  • Oyster sauce
  • 2 spoons

  • pepper powder 0.5 spoon [123 ]
  • Salt 0.5 spoon
  • Salted fresh flavor

  • stewing process
  • ] Time Time to take time

Simple difficulty

  • The practice of minced meat tofu
  • [ 123]

  • 1

Cut small pieces of tofu, cut pork into minced meat, cut onion and garlic, prepare a bag of shiitake sauce

  • 肉末豆腐的做法步骤:1
    ]

    2

    Pour an appropriate amount of oil in the pot, add minced meat and stir fry

  • 肉末豆腐的做法步骤:2
    3 [123 ] Fry the minced meat into golden yellow, add shiitake sauce to continue stir -fry

  • 肉末豆腐的做法步骤:3 4

    Add onion and garlic and stir -fry evenly [ 123]

  • 5 肉末豆腐的做法步骤:4 Add a bowl of clear water

  • 6
    Put tofu after boiling water 肉末豆腐的做法步骤:5

  • Add oyster sauce, soy sauce, peppercorns, peppercorns Powder, salt, thick stew soup, dry the soup

  • 肉末豆腐的做法步骤:6

    8

    Sprinkle the dishes and sprinkle it. You can

  • 肉末豆腐的做法步骤:7

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