The practice of meat clipped

肉夹馍的做法

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ingredients details

Main ingredients [123 ]

Pork

    A moderate amount

  • Flour A moderate amount
  • Auxiliary materials

Anqi yeast

A moderate amount

  • A moderate amount Alkali
  • A moderate amount

Swear

A moderate amount

Old Pump

Affairs

  • Salt A moderate amount
  • Affairs
  • Rock sugar A moderate amount [123 ]
  • Dry pepper

  • Affairs
  • Affairs

  • Pork Powder
  • Affairs

  • ]

Salted fresh flavor

Boil process

  • A few hours of time
  • Simple difficulty

  • ]
  • Step of the practice of meat clip

  • 1 肉夹馍的做法步骤:1 Choose the fat of the meat according to your own taste, Add all the seasonings to cook the porridge with rice cookers to brine the meat. By the way, a few eggs.

  • 2 肉夹馍的做法步骤:2 Jack of meat chopped meat.

  • 3 肉夹馍的做法步骤:3 Luwang flour, Gaanqi Fillet powder, alkali, and gangs (personally likes it. Add) Add cold water and noodles to twice the size.

  • 4 肉夹馍的做法步骤:4 After sending it well, divide it evenly, roll the noodle cake with a rolling pin.

  • 5 肉夹馍的做法步骤:5 Then roll up the cake.

  • 6
    Finally, press it from top to bottom into cakes.肉夹馍的做法步骤:6

  • 7
    Wake up for ten minutes.肉夹馍的做法步骤:7

  • 8
    The electric bakery is not cheered, and it is cooked on both sides.肉夹馍的做法步骤:8

  • 9
    Meat can add chili, green onions, coriander and so on.肉夹馍的做法步骤:9

  • 10

  • The noodle cake opens two -thirdEssence
    肉夹馍的做法步骤:10

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