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\”Tofu family often eats, so learn to do this tofu. \”
- The method of Mapo tofu
2Soak in light saline for about 10 minutes, drain the water.
3Prepare watercress sauce and tempeh sauce
4Onion and pork.
5Red oil in the pot, put onion and ginger savory
Put the meat and stir -fry until the meat is discolored
- ] 7
Add tempeh and bean sauce to stir -fry the fragrance.
Add tofu and add an appropriate amount of water.
- Add Sap
10Add white sugar
11 Add pepper and burn for 5 minutes
12 Add starch thickening
13 The spatula promotes the thick tofu soup.
Out of the panTips
Soak the tofu for 5-10 minutes with light saline, and remove the bean fishy smell and make the tofu not easy.