The practice of loofah beef porridge_Baby food food -loofah beef porridge_How to make loofah beef porridge

宝宝辅食——丝瓜牛肉粥的做法

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\”Beef is rich in protein, amino acid composition is more more than pork than pork more Close to the needs of the human body, it can improve the body’s ability to resist disease, which is particularly suitable for growth and development. \”

ingredient details

    Beef

  • 50g
  • loofah

  • 50g rice
  • Half bowl

  • 123]

Accessories

Qingshui

A moderate amount

  • ingredient [123 ]

Salt

Affairs

  • Light taste
  • Boil craft [ 123]

Time time takes time

Simple difficulty

  • The practice of loofah beef porridge

1

All materials are ready
  • 宝宝辅食——丝瓜牛肉粥的做法步骤:1

    2

    Silfulfa cut Xiaoding, chop beef into meat, add a little salt to taste.

  • 宝宝辅食——丝瓜牛肉粥的做法步骤:2

    3

    Put an appropriate amount of water in the pot and boil.

  • 宝宝辅食——丝瓜牛肉粥的做法步骤:3

    4

    Pour the rice in boiling water and cook until the soup is thicker.

  • 宝宝辅食——丝瓜牛肉粥的做法步骤:4

    5

    Put loofoucin and beef puree in porridge for about 3 minutes.

  • 宝宝辅食——丝瓜牛肉粥的做法步骤:5

    6

    Cook until the beef is cooked.

  • 宝宝辅食——丝瓜牛肉粥的做法步骤:6

    7

    Put up until the temperature is suitable for the baby.

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