The practice of laver chicken soup

\”Children are sick and stomach, and it is not appropriate to make this chicken and seaweed soup. Chicken is easy to digest and tastes good. Chicken is rich in protein. Vitamin A, B, E, and magnesium, phosphorus, potassium and other mineral content are also very high
Laver has its own salty flavor, rich in protein, dietary fiber, multiple vitamins and trace elements, especially the iodine content is very high. Seasoning, alternative MSG and other seasoning materials. If the baby can’t bite shiitake mushrooms, mushroom soup is also very delicious. \”

ingredient details

The main ingredient



  • 60g
  • Laver

  • A moderate amount Greens
  • 50g

  • [ 123] Shiitake 3 (mushrooms)
  • Auxiliary material

Botanical oil [ 123] A moderate amount

Shrimp skin powder

    A small spoon

  • Original flavor Boil Craft

Timmer time

Simple difficulty

  • The method of laver chicken soup

  • [ 123]


Chicken cut into small pieces, shredded mushrooms and shredded.
  • 12个月以上紫菜鸡肉汤的做法步骤:1

    Add water to the pot and add shiitake mushrooms to cook the aroma.

  • 12个月以上紫菜鸡肉汤的做法步骤:2

    Requiring of vegetables.

  • 12个月以上紫菜鸡肉汤的做法步骤:3

    Add chicken and vegetables.

  • 12个月以上紫菜鸡肉汤的做法步骤:4

    Add laver after boiling.

  • 12个月以上紫菜鸡肉汤的做法步骤:5

    Finally, add vegetable oil and shrimp skin powder.

  • Tips 12个月以上紫菜鸡肉汤的做法步骤:6

    1. You can’t bite the mushrooms under one year old, you can change to mushrooms.

    2. Chicken can also be replaced with pork tenderloin.


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