The practice of kelp meat bag_How to make kelp meat bags


\u0026 nbsp; 5 pictures


pork, green onions, kelp, kelp .
refined salt, sesame oil, chili oil, vegetable oil.
1. Chop the pork into meat mud and add the onion, mix well for use. Good kelp into the required shape,
3. Take a piece of kelp and wrap the mixed with onion meat into kelp rolls.
] 5. Boil oil in the pot, and add the wrapped kelp bag to fry slowly.
6. Sprinkle with fine salt,
7. When the kelp meat bag is frying, the pan is put out of the pan, [ 123] 8. Dripping chili oil, sesame oil is formed. \”

ingredients details

Main ingredients

  • ] Kelp A moderate amount
  • Pork A moderate amount

[123 ]



  • ingredients

Essential salt

A moderate amount [appropriate quantity 123]
Botanical oil

    A moderate amount

  • Chili oil
  • A moderate amount

  • Seated oil


    Scallion flavor

  • Stir -fried process

  • Half -hour time consumption
  • Advanced difficulty

  • ]

The practice of kelp meat bag

  • 海带肉包的做法步骤:1 1

    pork, chives,

    [ 123]

  • 2 海带肉包的做法步骤:2 Pork is chopped into meat, cut the onion.

  • 3 海带肉包的做法步骤:3 Pork is chopped into meat mud and adds to the onion, mixed with salt and mix well.

  • 4 海带肉包的做法步骤:4 The soaked kelp is cut into the required shape, taking a piece of kelp The green onion meat is wrapped into a kelp roll.

  • 5 [12 123] The wrapped kelp bag,


  • Boil the oil in the pot, add the wrapped kelp bagSlowly fry.

  • 海带肉包的做法步骤:6


  • Sample salt in average,

  • 海带肉包的做法步骤:7


    When the kelp meat bag is frying, it is out of the pan,

  • 海带肉包的做法步骤:8

    Drinking pepper oil, sesame oil is formed.

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