The practice of hot and sour ravioli-simplicity-hot and sour raviolin _ how to do hot and sour raviolin


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The details of the ingredients

[ 123] Main ingredients

  • Pork A moderate amount
  • Auxiliary materials

Pepper crushed

  • A moderate amount [
  • [

  • [ [ [
  • [ 123] Vinegar

  • A moderate amount
  • salt

  • A moderate amount

Spicy flavor

] Stir -frying process

  • Ten minutes takes time
  • Simple difficulty
  • The practice step of hot and sour crickets

[ 123]


  • Prepare the materials.

  • 2

  • Put the cricket and soak it in hot water. Chop the meat into meat.

  • 3

  • Pour oil in the pot. After oil heat. Pour the meat stuffing and fry.

  • 4

  • Add raw soy sauce. Fry the meat. Smoked.

  • 5

  • Pour oil in the pot. Control the water. Pour in the pot and stir fry for a while, and then add an appropriate amount of salt and soy sauce.

  • 6

  • When the cricket is basically cooked, pour the meat filling that is fried in advance.

  • 7

  • Pour vinegar and chili fragments according to personal preference.

  • 8

  • Stir fry a few more times, and you’re done.Very simple ~

    1. Soak with hot water to make the ravioli easier to fry.

  • 2. If the diced diced is too large, you must fry more before putting it in the meat.


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