The practice of homemade red stewed beef_ 菜 家 ——— home Chang red stewed beef_How to make red stewed beef

\”Lili, stewed beef. Some of them are often red -stewed beef. Beef soup is beef noodles, and supper is good.\”

ingredients details

The main ingredients [123 ]

Beef

    A moderate amount

  • Tomato A moderate amount
  • Auxiliary materials

Tudou

A moderate amount

    Carrot

  • A moderate amount
  • Onion

  • A moderate amount [appropriate quantity 123] Wide powder
  • A moderate amount

Onion [12 123] A moderate amount

Ginger

A moderate amount
    Affairs

  • Affordable amount
  • Tomato sauce A moderate amount
  • salt A moderate amount
  • Soy sauce A moderate amount
  • Guipi

  • A moderate amount
  • rock sugar

  • A moderate amount
  • Moderate amount

  • Sour and salty flavor
  • Stewing process

  • One hour takes time
  • Advanced difficulty

  • The practice of home -cooked red stewed beef Step
  • 1

  • Main raw materials.
2

Wash the beef and simmer. Put in a high -pressure cooker, onion ginger, large ingredients, fragrant leaves, and cinnamon. Soy sauce, cooking wine. Salt, rock sugar. Add water, have no beef, stew.

  • 荤菜——家常红烩牛肉的做法步骤:1
    3

    Stew the beef and simmer until it is soft.

  • 荤菜——家常红烩牛肉的做法步骤:2
    4

    Tomato washed and peeled into pieces.

  • 荤菜——家常红烩牛肉的做法步骤:3
    5

    Potato, carrots peeled, cut into pieces. Stir -fry the oil pot until slightly slightly brilliantuse.

  • 荤菜——家常红烩牛肉的做法步骤:4
    6

    Heating oil, stir -fry the tomato sauce.

  • 荤菜——家常红烩牛肉的做法步骤:5
    7

    Put the tomatoes and stir -fry the soup.

  • 荤菜——家常红烩牛肉的做法步骤:6
    8

    Put beef soup, put potatoes, carrots, wide powder, cook until taste.

  • 荤菜——家常红烩牛肉的做法步骤:7
    9

    Put the beef and onion and stir well.

  • 荤菜——家常红烩牛肉的做法步骤:8
    10

    Home Chang Red Royal Beef.

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