The practice of Henan beef dumplings

河南牛肉臊子的做法

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ingredients details

Main ingredients [123 ]

Beef

    Affairs

Auxiliary material

[

123] Douban Sauce

A moderate amount

  • Cooking wine A moderate amount
  • salt

  • A moderate amount Onion
  • A moderate amount

  • Ginger
  • A moderate amount

  • garlic
  • micro Spicy flavor Swing craft

Ten minutes takes time

Ordinary difficulty

  • The practice of Henan beef dumplings
  • [

  • [ 123]

1

Beef into pieces! Slightly larger
  • 河南牛肉臊子的做法步骤:1

    2

    Put oil in the pot, put the cold oil in the hot pot in the fennel, stir -fry the bell peppers , Put in the onion ginger and douban sauce and stir -fry the flavor and stir -fry the beef

  • 河南牛肉臊子的做法步骤:2 Stir -fried beef pour in and pour in Pour boiling water after the cooking wine. Simpan for one hour after the water is opened. I poured into the ball ax pot for one hour

  • 4
    Put salt and pepper in an hour. 河南牛肉臊子的做法步骤:3

  • 5
    I use this dumplings to simmer a potato. There are also noodles that can be cooked, and beef dumplings are cooked. Because this dumplings are the head, they can be stewed or poured inside 河南牛肉臊子的做法步骤:4

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