The practice of green pepper beef willow

“年前,收到了美食家寄来的大喜大大礼包,里面有牛肉粉,一直想着用它来做一次炒牛柳,试试味道有何不同,那日,家有正好有现成的牛肉,于是, I made a green pepper beef willow with it. As a result, I found that the taste is more rich and delicious. \”

ingredient details
[ 123]

  • Beef 250g
  • Green Beil

Auxiliary material [123 ]

Ginger crushed onion

A moderate amount

  • ingredients
  • ]
  • cooking wine

  • 2 spoons
  • Starch

  • 1 spoon
  • Salt

  • Oyster sauce [ 123] 1 spoon
  • Daxi Big Beef Powder 1 small teaspoon
  • Pepper 1 small teaspoon
  • Life Pump

  • 1 spoon

slightly spicy flavor

Fried process

  • A few hours of time [123 ]
  • Ordinary difficulty

  • The practice of green pepper cattle willow

  • 青椒牛柳的做法步骤:1

  • 青椒牛柳的做法步骤:2

  • ] 1 青椒牛柳的做法步骤:3 Cut 250 grams of beef into strips of fingers and put them in a bowl.

  • 2 青椒牛柳的做法步骤:4 Add 2 spoons of cooking wine.

  • 3 青椒牛柳的做法步骤:5 Add 1 spoonful of raw powder.

  • 4
    Add a little salt. 青椒牛柳的做法步骤:6

  • 5
    Add 1 spoon of soy sauce. 青椒牛柳的做法步骤:7

  • 6
    Add a small teaspoon of pepper. 青椒牛柳的做法步骤:8

  • 7
    Add a little peanut oil, grab it evenly, marinate for more than half a day. 青椒牛柳的做法步骤:9

  • 8
    One big green pepper, washed, cut into thin strips, and spare.青椒牛柳的做法步骤:10

  • 9
    The hot pot is oil, the green onion ginger is broken, pour the marinated beef stripe, quickly turn over and turn over quicklysaute.青椒牛柳的做法步骤:11

  • 10
    When the meat is discolored, add 1 spoon and a little hot water for three or four minutes.青椒牛柳的做法步骤:12

11

Add green peppers and stir well. 12 Add a small teaspoon of great beef powder to season, you can get out of the pot.

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